Bar Menu

Served Tuesday – Saturday 12:00 – 2:30pm

 

 

Le Benaix Bar Menu

Served Monday – Saturday

12:00 – 2:30pm

 

 

Nibbles

French fries £2.95

Pistachios and cashew nuts £2.95

Side Salad £2.95

Marinated olives & rustic bread board £5.95

 

Open Sandwiches

served on sour dough with salted crisps

(V) Cucumber & cream cheese £7.50

Streaky bacon & brie £7.95

Mackerel rillette, pickled onion, horseradish cream £8.50

 

Served Monday – Friday

 12:00 – 2:30pm & 5:30 – 9:30pm

 

Classics

French onion soup, gruyere crouton £7.95

(V) Walnut crumbed avocado, blue cheese, dill oil, confit egg, cress £8.95

(V) Goats cheese, chicory, roast figs & walnuts £9.95

Turkey Club sandwich, fries £11.95

Steak & red onion chutney toasted ciabatta, fries £12.50

Beer battered cod loin, thick cut chips, crushed peas, tartar sauce £13.95

Beef bourguignon, creamed potato £14.95

Pan roasted fillet of Seabass, crushed potatoes, wilted spinach, shellfish bisque £16.95

 

Opening Times

Lunch service
Mon - Sat 12noon - 2:30pm

Sun 12noon – 4.30pm

Evening service
Mon – Sat 5.30pm - 11.00pm
(last orders at 9.30pm)

Sunday Bar closes 7pm

Get In Touch

Main Road, Rettendon

Chelmsford, Essex CM3 8DY
Tel No. 01245 987888

E.enquiries@brasseriebenaix.com

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